- Students are to follow the requirements of the Handbook for the year they commenced the course.
However, the subject links below do not contain the subject information for the current year. You can view current subject information through the new Course Handbook.
Health Communication & Marketing Studies
UAC Code: 757650
Course Description
The major in Health Communication & Marketing Studies is an ideal first degree for those interested in a career that enhances the health of the community, with core areas of study including health promotion; social marketing and health communication; planning and managing a health program or project; understanding the health of populations; and skills in obtaining, reviewing and analysing health information. The Health Communication & Marketing Studies major is an important area of public health, growing in prominence as the value of social marketing is further investigated. Job opportunities include media and communication advisers e.g. with non-government organisations such as the Cancer Council.
Course Requirements
The Bachelor of Public Health (Health Communication & Marketing Studies) requires the successful completion of 144 credit points of subjects in accordance with the course structure and recommended subject progression table below.
Subject Code | Subject Name | Session | Credit Points |
Year 1 | |||
Public Health - Current Issues & their Determinants | Autumn | 6 | |
Human Growth, Nutrition and Exercise | Autumn | 6 | |
Introduction to Indigenous Australia | Autumn | 6 | |
Introduction to Behavioural Science Foundations of Psychology A | Autumn Autumn | 6 6 | |
Fundamental Concepts in Food & Nutrition | Spring | 6 | |
Or | Theory Design & Statistics in Psychology Fundamentals of Biostatistics | Spring | 6 |
Marketing Principles | Autumn/Spring | 6 | |
Plus a further 6 credit points of elective subjects in Spring* | |||
Year 2 | |||
Contemporary Public Health Issues | Autumn | 6 | |
Health Promotion | Autumn | 6 | |
Introduction to Communication and Media Studies | Autumn | 6 | |
Consumer Behaviour | Autumn | 6 | |
Introduction to Epidemiology | Spring | 6 | |
Social Marketing | Spring | 6 | |
Plus a further 12 credit points of elective/major subjects (one subject must be a BCM or MARK subject at 200 or 300 level) in Spring | |||
Year 3 | |||
Research Skills in Public Health | Autumn | 8 | |
Plus a further 16 credit points of elective subjects in Autumn* | |||
Health Promotion Competencies | Spring | 8 | |
Public Health Project | Spring | 8 | |
Plus a further 8 credit points of elective subjects In Spring* | |||
* Elective subjects may be chosen from the Social Sciences; Science Medicine and Health or General Schedules.
Other Information
Further information is available at:
UOW Course Finder
Email: ssc@uow.edu.au